Christmas feeling is in the air……. And with this blessed occasion there will be plenty of festivities, decor and yummy treats!
And among such amazing Christmas delicacies, it is time to get ready to indulge in the perfect holiday dessert with our easy Christmas brownies recipe.
These delicious homemade brownies will be the sweetest treat for your family during Christmas.
The best part? They are super easy to make, even if you’re not an expert baker.
Whether you’re hosting a holiday party or looking for a festive dessert to enjoy with your loved ones, our easy Christmas brownies are a great choice. With simple ingredients and a step-by-step guide, you’ll be able to create perfect brownies every time.
- Our easy Christmas brownies recipe is perfect for the festive season.
- These delicious homemade brownies are super easy to make.
- The step-by-step guide ensures perfect brownies every time.
- Don’t forget to add the delicious frosting and ganache for an extra festive touch!
- Explore different variations of flavors and designs to personalize your brownies for your holiday theme.
Ingredients for Easy Christmas Brownies
Get ready to bake some delicious brownies from scratch with these simple ingredients:
|All-purpose flour||1 cup|
|Granulated sugar||1 cup|
|Unsalted butter, melted||1/2 cup|
|Cocoa powder||1/3 cup|
|Baking powder||1 teaspoon|
|Vanilla extract||1 teaspoon|
To make these easy Christmas brownies from scratch, simply mix all the ingredients together in a large bowl until well combined. Pour the batter into a greased 9-inch square baking pan and bake at 350°F for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
These easy Christmas brownies are not only delicious but also a great way to impress your family and friends with your baking skills. With this simple recipe, you can make homemade brownies from scratch in no time.
Step by Step Procedure for Easy Christmas Brownies
Get ready to learn how to make delicious homemade brownies for the holiday season! Our easy Christmas brownies recipe is perfect for any festive occasion and will have your taste buds dancing with joy.
Before we start, preheat your oven to 350°F/180°C and get all your ingredients ready for use.
Step 1: Prepare the Brownie Batter
In a mixing bowl, combine melted unsalted butter, granulated sugar, unsweetened cocoa powder, vanilla extract, and salt. Mix until well combined. Then add the eggs one at a time, stirring after each addition. Finally, add the all-purpose flour and mix until smooth.
Pro Tip: Use high-quality cocoa powder for an extra rich and decadent chocolate flavor.
Step 2: Bake the Brownies
Pour the brownie batter into a greased 9×9 inch baking dish and smooth out the surface. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted in the center comes out clean.
Pro Tip: Don’t overbake the brownies, as they will turn dry and crumbly. Check them at the 25-minute mark and then every minute after that until they’re done.
Step 3: Let the Brownies Cool
Once the brownies are baked, remove them from the oven and allow them to cool completely in the baking dish. This will take around 30 minutes.
Step 4: Cut and Serve the Brownies
Cut the brownies into squares and serve them on a festive plate or cake stand. These easy Christmas brownies are perfect on their own, but feel free to add frosting and ganache for an even more indulgent treat!
Pro Tip: Add some colorful sprinkles or powdered sugar on top for a fun and festive decoration.
Frosting and Ganache Preparation for Easy Christmas Brownies
Now that you have your freshly baked brownies, it’s time to add some decadent finishing touches with frosting and ganache. Follow these easy steps to elevate your homemade Christmas brownies:
- In a mixing bowl, beat together 1/2 cup of softened butter, 2 cups of powdered sugar, and 2 tablespoons of milk until smooth.
- Add 1/2 teaspoon of peppermint extract and mix until well combined.
- Spread the frosting evenly over the cooled brownies using a spatula.
- Next, prepare the ganache by heating 1/2 cup of heavy cream in a saucepan until steaming.
- Remove from heat and add 1 cup of chocolate chips, stirring until completely melted and smooth.
- Pour the ganache over the frosting layer, spreading it evenly with a spatula.
- Allow the brownies to chill in the refrigerator for 30 minutes to set the ganache before slicing and serving.
For an extra festive touch, top your brownies with some crushed peppermint candy or mini candy canes. You can also experiment with different flavors by swapping out the peppermint extract for vanilla or other extracts of your choice.
Note: Don;t forget to check Betty Crocker Christmas Brownies recipe!
Decorating Techniques and Variations for Easy Christmas Brownies
Now that you have your easy Christmas brownies ready, it’s time to take them to the next level with some festive decorating techniques. Decorating your brownies is not only fun but also adds a personal touch to your homemade Christmas brownies. Let’s explore some creative ways to decorate your easy Christmas brownies.
1- Christmas Tree Brownies
If you’re looking to create a Christmas-themed dessert, Christmas tree brownies are a great option. To make these brownies, start by creating triangular brownie slices. Then, add green frosting to the top of each triangle to create a Christmas tree shape. Finish off with colorful sprinkles or candy decorations as ornaments.
2- Christmas Brownie Flavors
For a twist on traditional brownies, you can experiment with different flavors. Peppermint brownies are a popular choice during the holiday season. Simply add crushed candy canes to your frosting or ganache. You can also try adding pumpkin puree and cinnamon for a festive fall flavor or orange zest and ginger for a spicy kick.
3- Decorating Techniques
To add some extra flair to your easy Christmas brownies, try using cookie cutters to create fun shapes. You can also use edible glitter, colorful frosting, and candy decorations to make your brownies sparkle. For a more sophisticated look, add a drizzle of ganache or melted chocolate and top with chopped nuts or dried fruit.
The possibilities are endless when it comes to your Christmas brownies decoration. Use your imagination and have fun creating your unique homemade Christmas brownies that will impress your family and friends!
Festive Chocolate Treats for the Holidays
Aside from the classic Christmas brownies, there are plenty of other festive chocolate treats you can make for the holidays that will satisfy your sweet tooth. They are quick and easy to prepare, making them perfect for last-minute desserts or gifts.
1- Chocolate Bark
Chocolate bark is a delicious and simple treat to make for the holidays. All you need is your favorite chocolate, melted and spread out on a parchment-lined baking sheet. Then, add your favorite toppings such as dried fruit, nuts, or candy canes, and let the chocolate cool. Once it’s hardened, break it into pieces and enjoy.
2- Chocolate Truffles
These velvety, indulgent chocolate truffles are the perfect bite-sized treats for the holidays. Simply melt chocolate and mix it with heavy cream and butter to create a smooth ganache. Chill the ganache in the fridge until it’s firm enough to roll into balls. Once rolled, coat the truffles in cocoa powder, sprinkles, or crushed nuts.
3- Peppermint Hot Chocolate
Nothing beats a warm and cozy cup of peppermint hot chocolate during the holidays. Start by heating milk in a saucepan and stirring in your favorite chocolate until it’s melted. Add a splash of peppermint extract and top with whipped cream and crushed candy canes. It’s the perfect way to warm up after a day in the snow.
These festive chocolate treats are sure to impress your guests and satisfy any chocolate cravings. You can also experiment with adding different flavors to your Christmas brownies, such as orange zest, cinnamon, or even a touch of brandy. The possibilities are endless!
As you can see, our easy Christmas brownies recipe is the perfect addition to your holiday dessert recipes collection. These delicious homemade brownies are a sure-fire crowd-pleaser and will be the highlight of your sweetest Christmas celebration.
In summary, our easy Christmas brownies are a simple, delicious, and perfect holiday treat for your family and friends. Follow our guide, and you’ll be able to make the perfect batch of homemade brownies that everyone will love!
Q 1: Can I make these brownies ahead of time?
A: Yes, you can make the brownies ahead of time. Simply store them in an airtight container at room temperature for up to 3 days or in the refrigerator for up to 1 week.
Q 2: Can I freeze the brownies?
A: Absolutely! These brownies freeze well. Wrap them tightly in plastic wrap or place them in a freezer-safe container. They can be stored in the freezer for up to 3 months. Thaw them at room temperature before serving.
Q 3: Can I make these brownies gluten-free?
A: Yes, you can make these brownies gluten-free by substituting the all-purpose flour with a gluten-free flour blend. Make sure to check the labels of your other ingredients to ensure they are also gluten-free.
Q 4: How can I add a festive touch to these brownies?
A; To add a festive touch to these brownies, you can sprinkle them with powdered sugar, top them with holiday-themed sprinkles, or use cookie cutters to create fun shapes. Get creative and have fun with the decorations!
Q 5: Can I use a different type of chocolate for the brownies?
A: Absolutely! Feel free to experiment with different types of chocolate, such as dark chocolate or white chocolate. Just make sure to adjust the sugar accordingly, as different chocolates have varying levels of sweetness.